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Cooking In Cashmere
A blog of my adventures, in the culinary world and beyond.
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Recipes
Breakfast
Chocolate Chip Pancakes
French Toast with Maple Bacon
Fruity Cinnamon Porridge
Pear Almond Yoghurt Pot
Power Porridge
Soaked Oats with Banana, Maple Syrup and Almonds
Savoury
Bolognese Sauce
Butternut Squash and Ginger Soup
Chicken and Vegetable Broth
Chicken Korma
Egg White Omelette
Lasagne
Leek and Potato Soup
Lemon Rosemary Grilled Chicken
Pork Meatballs with Tomato Sauce
Roasted Chickpeas
Roasted Butternut Squash with Goats' Cheese
Roasted Vegetable Summer Pasta
Sausage Rolls
Scone Pizza
Spinach Pasta with Pea and Mint Pesto
Sweet Potato Salad with Goat's Cheese
Baking
Apricot Yoghurt Cake
Banana Muffins
Blueberry Muffins
Cranberry and Orange Drizzle Cake
Cherry and Almond Scones
Chocolate Birthday Cake
Fifteen minute buns
Fruity Granola Bars
Hedgerow Crumble Cake
Iced Lemon Squares
Lemon Curd
Lemon Drizzle Loaf
Maple Pecan Cookies
Mars Bar Brownies
Nutella Rolls
Ovaltine Creams
Peanut Butter Cookies
Strawberry and Vanilla "Wimbledon" Cupcakes
Sticky Cherry Buns
Victoria Sponge Cake
Yummy Scrummy Cinnamon Rolls (Yeast Free)
Puddings and Desserts
Apple Croissant Pudding
Apple Pie
Baked Summer Fruits
Banoffee Pie
Lemon Cheesecake
Morello Cherry Tart
No-bake Twix Cheesecake
Nutty Plum Crumble
Pavlova with Berries and Vanilla Cream
Peach and Blueberry Crumbles
Plum Compote
Sour Cherries and Ice-Cream
Strawberry and Vanilla "Wimbledon" Cupcakes
Victoria Sponge Cake
Yummy Scrummy Cinnamon Rolls (Yeast Free)
Miscellaneous
Plum Jam
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